The Wiltshire Horn was until the eighteenth century one of the predominant sheep breeds of southern England.

Saddlehorn Ranch raises quality Wiltshire Horn breeding stock.

The Wiltshire Horn is a breed of domestic sheep originally from Wiltshire in southern England raised for meat. The Wiltshire Horn was until the eighteenth century one of the predominant sheep breeds of southern England. The smaller-scale producer seeking added value with quality, naturally reared, full-flavoured meat. It was nearly extinct at the start of the 1900s. This is a hair breed, growing a thick, coarse coat in the winter and shedding in the summer. This removes the need for shearing or crutching and minimises problems associated with flystrike. Your email address will not be published.

Wiltshire Horn sheep in a crossbreeding program … Wiltshire Horn Sheep have an ancient heritage which may date back to Roman times. The fact that they do not require shearing or crutching and do not suffer readily from flystrike is making them increasingly attractive to the commercial sheep sector, particularly as even pure-bred lambs can reach slaughter weight in as little as 16 weeks. [2] They are good mothers and have high fertility. They are known as horned hair sheep and are quite rare in the United States. It has the strengths of a native lowland breed, combined with low maintenance and low input costs, and has the ability to meet the most stringent requirements of the modern sheep industry, in both the commercial and … Read More Usually, around 150 to 155 days but most gestation is 152 days, Usually, around 150 to 240 day but most are milked for 180 days. , WILTSHIRE HORN SHEEP QUICK PROFILE OVERVIEW. At the same time, it provided an easily managed source of quality meat, but the rising price of wool and a general move away from horned sheep had the breed suffer a dramatic decline throughout the 19th an… American Sheep Industry Association List of Breed Associations & Standards. Thick and falls back from the head in a graceful curve, Thick and falls back from the head in a graceful curve with a second curve close to its head. The Wiltshire sheep breed does not need to be sheered as its molts is short fleece and hair coat each spring. The Wiltshire Horns are a hardy meat sheep, characterized by their high fertility, good muscling, their ability to do relatively well in poor conditions, high quality meat production, and the natural shedding of their wool in the summer. Wiltshire Horn sheep in a crossbreeding program work well due to an increase in Hybrid Vigor. They are excellent at finishing off grass. If you continue to use this site we will assume that you are happy with it. Ram horns grow one full spiral each year until maturity. The Wiltshire Horn sheep is rather a unique breed of sheep in that it does not need to be sheered as it naturally sheds its short wool and hair coat in the spring. They are known for the high-quality meat production. All of our sheep are registered through The Livestock Conservancy (formerly the American Livestock Breeds Conservancy ALBC). The large commercial operator can tap into Wiltshire Horn genetics and create wool-shedding hybrids, so freeing themselves from the expense and hassle of annual shearing; This page was last edited on 17 October 2020, at 16:19. A few more interesting facts to know about the breed, No livestock should be left unattended around an unsupervised child. No longer a rare breed, the Wiltshire Horn is proving its worth to three particular groups of producers: Australian Wiltshire Horn Breeders Association, Belgian breeder with extra information about this breed (only available in dutch), https://en.wikipedia.org/w/index.php?title=Wiltshire_Horn&oldid=984007755, Articles with unsourced statements from June 2010, Creative Commons Attribution-ShareAlike License. The Wiltshire Horns are a hardy meat sheep, characterized by their high fertility, good muscling, their ability to do relatively well in poor conditions, high quality meat production, and the natural shedding of their wool in the summer. It is a large breed of sheep that originates from Wiltshire in the South of England and is mainly bred for its outstanding meat quality. The Wiltshire Horn is one of the foundation breeds for Katahdin, Wiltipoll, and Easycare breeds and the Hampshire breed along with Southdown sheep and the Berkshire Nott.[4]. The ewes breed once a year and mostly produce enough milk to wean their lambs. Both sexes are white with occasion black spots on the undercoat. We have breeding stock for sale year round. The Wiltshire Horn sheep breed grows a thick kemp wool coat during the Autumn to Winter months which it will shed in the spring. Lambs can grow to their required weight without putting on any excess fat and therefor eliminating wastage. We are one of the premier breeders of Wiltshire Horns in the United States, and we strive to breed the finest Wiltshire Horns available. They produce a full-flavored succulent meat. Males and females both have horns. They are more for the intermediate and up level of sheep farmer/keeper. The Wiltshire Horn sheep is the original no-shearing sheep: the traditional choice for the 21st century. Until the 20th century, the breed was chiefly traded at local events such as the Westbury Hill Fair. [citation needed]. The Wiltshire Horn sheep breed a large breed of sheep with long legs and body. Rams weigh about 250 lb (110 kg) and ewes 150 lb (68 kg).[4]. At the same time, it provided an easily managed source of quality meat, but the rising price of wool and a general move away from horned sheep had the breed suffer a dramatic decline throughout the 19th and 20th centuries. [1] The breed is unusual among native British breeds, for it has the unusual feature of moulting its short wool and hair coat naturally in spring, alleviating the need for shearing. Oklahoma State University Education - Wiltshire Horn, Wiltshirehorn Organization United Kingdom. We use cookies to ensure that we give you the best experience on our website. In the early 1980s, 45 registered flocks were in the UK,[4] but the 2009 edition of the flock book of the Wiltshire Horn Sheep Society recognises almost 300 flocks. For hundreds of years, it served a clear function on the thin chalk soils of the Wiltshire Downs, requiring little shelter from the elements and providing dung and urine to fertilise the wheat-growing land. [3] For hundreds of years, it served a clear function on the thin chalk soils of the Wiltshire Downs, requiring little shelter from the elements and providing dung and urine to fertilise the wheat-growing land. In 1923, in an attempt to save the breed, the Wiltshire Horn Breed Society was formed. Originally from southern England, Wiltshire Horn Sheep have the unusual characteristic of moulting their short wool and hair coat naturally each Spring. They have cropped short tails, clean smooth faces and legs with a fine white hair covering.